In 100 g (Grams) of Coriander (cilantro) leaves, raw there is 0 g of 8:0 octanoic, caprylic fatty acid.

cup sprigs grams (g) kilograms (kg) 100 grams (g) ounce pound

Coriander (cilantro) leaves, raw

Coriander (cilantro) leaves, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Coriander (cilantro) leaves, raw are listed below.

Water	92.21 g	92.21	g
Energy (calorie)	23 kcal	23	kcal
Energy (joule)	95 kJ	95	kJ
Protein	2.13 g	2.13	g
Total lipid (fat)	0.52 g	0.52	g
Ash	1.47 g	1.47	g
Carbohydrate, by difference	3.67 g	3.67	g
Fiber, total dietary	2.8 g	2.8	g
Sugars, total	0.87 g	0.87	g
Calcium, Ca	67 mg	67	mg
Iron, Fe	1.77 mg	1.77	mg
Magnesium, Mg	26 mg	26	mg
Phosphorus, P	48 mg	48	mg
Potassium, K	521 mg	521	mg
Sodium, Na	46 mg	46	mg
Zinc, Zn	0.5 mg	0.5	mg
Copper, Cu	0.225 mg	0.225	mg
Manganese, Mn	0.426 mg	0.426	mg
Selenium, Se	0.9 µg	0.9	µg
Vitamin C, total ascorbic acid	27 mg	27	mg
Thiamin	0.067 mg	0.067	mg
Riboflavin	0.162 mg	0.162	mg
Niacin	1.114 mg	1.114	mg
Pantothenic acid	0.57 mg	0.57	mg
Vitamin B-6	0.149 mg	0.149	mg
Folate, total	62 µg	62	µg
Folic acid	0 µg	0	µg
Folate, food	62 µg	62	µg
Folate, DFE	62 µg	62	µg
Choline, total	12.8 mg	12.8	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	337 µg	337	µg
Retinol	0 µg	0	µg
Carotene, beta	3930 µg	3930	µg
Carotene, alpha	36 µg	36	µg
Cryptoxanthin, beta	202 µg	202	µg
Vitamin A, IU	6748 IU	6748	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	865 µg	865	µg
Vitamin E (alpha-tocopherol)	2.5 mg	2.5	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	310 µg	310	µg
Fatty acids, total saturated	0.014 g	0.014	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.012 g	0.012	g
18:0 octadecanoic, stearic fatty acid	0.001 g	0.001	g
Fatty acids, total monounsaturated	0.275 g	0.275	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.002 g	0.002	g
18:1 undifferentiated	0.273 g	0.273	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.04 g	0.04	g
18:2 undifferentiated	0.04 g	0.04	g
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Phytosterols	5 mg	5	mg
Stigmasterol	3 mg	3	mg
Campesterol	0 mg	0	mg
Beta-sitosterol	2 mg	2	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Coriander (cilantro) leaves, raw